Own a Sushi Handroll Franchise • 
Own a Sushi Handroll Franchise
Unmatched, premium handmade sushi – straight from seasoned experts.
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Established 2021

Fresh Handmade Sushi

Open Kitchen Concept

Full Training Provided

Who Are We?

Sushi Handroll is a fresh, handmade sushi brand established in 2021 by veteran Sushi Head Chef Muhammad Noman. Built around the idea of standing out from competitors using pre-made or machine-rolled products, the brand prepares all sushi fresh-to-order in open kitchens, emphasising quality and transparency.

Originally conceived as a takeaway-focused concept during the rise of food delivery, Sushi Handroll quickly partnered with major platforms including Deliveroo, Uber Eats, and Just Eat to great success. With a strong, exciting and welcoming menu supported by excellent systems and processes, the brand offers a profitable and scalable way to bring high-quality sushi to new locations.

Mission:
Identify and fill the gap in the market for high-quality, fresh sushi delivered efficiently to consumers.

Vision:
Achieve rapid expansion, maintain a strong commitment to sustainability, embrace digital innovation, and position sushi as an accessible, high-quality, everyday meal choice.

Core Values:
Quality · Sustainability · Innovation · Excellence

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Why Franchise With Sushi Handroll?

Sushi Handroll provides franchise partners with a structured and supportive model designed for operational efficiency and consistent quality.

Support Includes:

  • Day-to-day operations support
  • Staff training programmes
  • Marketing support
  • Site selection and fit-out guidance
  • POS system
  • Recipes and operational systems
  • Access to quality suppliers
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Ideal Partner

We welcome partners including first-time entrepreneurs, experienced operators, multi-unit developers, investors, and owner-operators. Multi-location openings are allowed.

The brand plans expansion into areas such as Birmingham, Manchester, Essex, and Leicester.

Ideal Customers:
Health-conscious, busy individuals such as professionals and students seeking quick, fresh meals; families wanting convenient options; and food enthusiasts exploring modern and fusion tastes.

We’ve Got Your Back

Franchise partners receive comprehensive operational and marketing support, including:

  • Day-to-day operations support
  • Staff training programmes
  • Marketing support
  • Site selection and fit-out guidance
  • POS system
  • Recipes and operational systems
  • Access to quality suppliers
Let’s Talk About Your Store

What’s Cooking at Sushi Handroll?

Sushi Handroll specialises in premium, handmade sushi prepared fresh to order, alongside complementary hot dishes and fusion favourites.

Signature Dishes & Bestsellers:

  • Salmon Lovers
  • Chicken Katsu Curry
  • Fully Loaded Sushi Handroll
  • Dragon Roll
  • Chicken Stir-Fried Noodles
  • Occasional seasonal or limited-time menus are offered.


Franchise Formats Available:

  • High Street Unit
  • Kiosk / Container
  • Mall Inline Format
  • Delivery / Cloud Kitchen
  • Drive-Thru
Check Franchise Availability

Your Investment

Financial Overview:

  • Initial Franchise Fee: £20,000 + VAT
  • Average Store Fit-Out Cost (excluding equipment and stock): £75,000–£100,000
  • Rough Equipment Cost: £25,000
  • Ongoing Fees:
    • Management Fee: 5%
    • Marketing Fee: 1%
  • Funding Support: Available
Apply Now to Start Your Store

FAQs

Sushi Handroll welcomes first-time entrepreneurs as well as experienced operators. Full training and operational systems are provided.
Franchisees receive day-to-day operational support, staff training programmes, marketing support, site selection and fit-out guidance, POS systems, recipes, and access to quality suppliers.
High street units, kiosks or containers, mall inline formats, delivery/cloud kitchens, and drive-thru locations.
Yes, funding support is available.

Ready to Bring Sushi Handroll to Your Area?

Ready to Bring Sushi Handroll to Your Area?